China’s Standards for Drinking Water Quality (GB 5749-2022) covers 97 parameters (43 routine, 54 expanded). Compared with the more than 90 mandatory parameters in the U.S. Environmental Protection Agency (EPA) National Primary Drinking Water Regulations (NPDWR), the two standards are generally equivalent or stricter in China for microorganisms, heavy metals, organic pollutants, and toxicological indicators.In major Chinese cities, the compliance rate of finished water from water plants is nearly 100, using internationally advanced advanced treatment processes such as ozone-biological activated carbon and membrane filtration.In terms of plant effluent alone, there is no fundamental gap in drinking water production between China and the U.S.
The gap is mainly reflected in the distribution and end-use stages from the plant to the consumer’s tap, not in the production process.
The U.S. has a lower population density, with most water sources coming from high-quality lakes, reservoirs, and deep groundwater, resulting in low natural pollution loads.As a populous country, most Chinese cities rely on surface water sources, which face challenges such as basin non-point source pollution, algal blooms, and trace organic pollutants, making treatment more difficult.
U.S. urban areas are relatively compact with shorter distribution networks, mainly constructed from ductile iron, PVC, and stainless steel, with low leakage rates.Chinese cities are extremely large-scale, with the world’s longest drinking water pipeline network. Although the proportion of old pipelines is rapidly declining through large-scale renovations during the 14th Five-Year Plan period and urban renewal initiatives, legacy cast-iron and galvanized steel pipes still pose risks of secondary pollution during transportation.
Most U.S. buildings are low-rise, with almost no secondary water supply—water pressure from the plant reaches users directly.China has a high density of high-rise buildings, which require secondary pressurization via water tanks, pumps, and storage cisterns. Uneven levels of facility maintenance, regular cleaning, and property management have become the main source of fluctuations in end-use water quality.
Since the implementation of the U.S. Safe Drinking Water Act in the 1970s, a transparent whole-process supervision and strict penalty system has been established.China’s large-scale water plant upgrading, pipeline network renovation, and smart water system construction have only been fully promoted in the past decade. With its latecomer advantages, China is accelerating its catch-up.
The real gap in drinking water between China and the U.S. lies not in “water plant quality,” but in system governance capacity.China has high standards for finished drinking water and advanced technologies. However, due to objective constraints such as natural water source conditions, historical pipeline burdens, secondary water supply management, and the operation of mega-cities, there remains a gap in end-use tap water experience compared with the U.S.This is a gap in development stages, urban form, and system complexity—not simply a gap in technology or quality.Meanwhile, the U.S. also faces major challenges, including the replacement of approximately 4 million lead service lines and the treatment of emerging contaminants such as PFAS “forever chemicals.”
With China’s old pipeline renovation, standardized stainless-steel secondary water supply, widespread adoption of advanced treatment, and strengthened whole-process supervision, drinking water safety and quality are improving rapidly.In the future, “tap water ready to drink directly” will become the norm in first-tier cities and new urban areas.China’s water supply system is moving toward a higher level of safety and quality assurance at an accelerated pace.
